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Essen
Tembleque
A dessert of coconut milk set with cornstarch, served cold and dusted with cinnamon. It wobbles when you move it, which is where the name comes from. It is a Christmas classic, though many bakeries keep individual cups of it year round.
Beispiel
A cold tembleque after a plate of roast pork is the logical close of a December meal.
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Verwandte Begriffe
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Arroz con dulce
Rice cooked in coconut milk with ginger, clove and cinnamon, served cold and cut into squares. It is denser and more...
Getranke
Coquito
A Christmas drink of coconut milk, condensed milk, spices and rum, served very cold in small glasses. It is the local...
Feste
Navidades boricuas
The island's Christmas season, which starts in late November and does not end until the San Sebastián Street Festival...
Essen
Mofongo
The signature dish of Puerto Rican cooking, made from fried green plantain mashed in a wooden mortar with garlic, oil...
